Ranch Coleslaw

This recipe is so easy. I'm almost embarrassed to post it.



Total: 10 minutes

Ingredients:
1 pkg (16 oz) coleslaw blend
1/2 cup ranch dressing
5 slices bacon, crisply cooked, drained and crumbled



Directions:

Open bag of coleslaw and pour in bowl.



Mix in dressing. I found it easiest to toss with tongs.



Cook your bacon. I used pre-cooked bacon, so I just crisped it up in the microwave. Crumble bacon.



Mix in bacon.



I paired the Ranch Coleslaw with the Simple Southern-Style "Unfried" Chicken.

Makes 6 servings, 3/4 cup each.

Verdict:

Laura - Thumbs Up - Delicious! I love the smokey flavor of the bacon. I will make this again.

Randy - Thumbs Down - I didn't like the bacon. It wasn't creamy enough.

Nathan - Thumbs Up - Nathan ate this up. Yum, Yum!!

Leftovers: I just ate some this evening. It didn't taste as good as it did the first night. It was still crunchy, but it just tasted different. Next time I make this, I will make a smaller batch to try to not have leftovers.